Tofu Steak

Tofu is also nice to know the alias processed into steaks. Of course, should know a good quality silk. Sufficiently soaked spices and matured slowly. Taste tasty tofu and seasoning the thick makes it no less delicious steak with steak meat. 

Material:

• 4 pieces @ 100 grams out of silk, drain 
• 2 tablespoons butter
• 2 leeks, thinly sliced

Seasoning, mix well: 

• 1 tablespoon sauce LP / BBQ 
• 1 tbsp Hoisin sauce
• 2 tbsp Japanese soy sauce
• 1 clove garlic, grated
• ½ teaspoon pepper
• 1 tsp lemon juice
• 1 teaspoon salt

Method:

• Smear the pieces out with seasoning until blended. Leave it for 30 minutes 
• Heat the butter in a skillet · flat until melted. 
• Reduce heat, and cook until browned on one side. Reversed, cook other side until browned. Lift. 
• Place on serving plates. Sprinkle green onions. Serve warm.

For 4 people